AN ABSTRACT OF THE THESIS OF Mark G. Malowicki for the degree of Master of Science in Food Science and Technology presented on September 13, 2004. - Humulone - Document - PDFSEARCH.IO

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	AN ABSTRACT OF THE THESIS OF Mark G. Malowicki for the degree of Master of Science in Food Science and Technology presented on September 13, 2004. Add to Reading List Document Date: 2011-08-22 19:01:07 Open Document File Size: 2,92 MB Share Result on Facebook Currency USD / / Facility Oregon State University / / IndustryTerm degradation products / aqueous solution / Activation energy / steel / / Organization Brewing Lab / Food Science Department / Oregon State University / / Person Tom Shelihammer / Thomas H. Shelihammer Solubility / Mark G. Malowicki / / Position General / Professor / Author / Major / privacy Head / Dean / advisor / / Technology alpha / / SocialTag Medicinal plants Alpha acid Hops Humulus Humulone Acid Solubility Chemistry Food and drink Brewing

AN ABSTRACT OF THE THESIS OF Mark G. Malowicki for the degree of Master of Science in Food Science and Technology presented on September 13, 2004.Add to Reading List