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Grape / Oenology / Wine / Food and drink / Chardonnay / Oak / Aroma of wine / Fermentation in winemaking / Lees / Acids in wine
Date: 2015-07-06 21:32:18
Grape
Oenology
Wine
Food and drink
Chardonnay
Oak
Aroma of wine
Fermentation in winemaking
Lees
Acids in wine

2012 FOUR VINES CHARDONNAY NAKED CHARDONNAY: THE PURIST Brisk, refreshing and bold in its rejection of oak, our Naked Chardonnay is the essence of sunny Santa Barbara, California. Luscious aromas and flavors shine bright

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