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Oenology / Wine / Wine tasting / Acids in wine / Winemaking / Fermentation in winemaking / Sauvignon blanc / Malolactic fermentation / Pinot / Asti wine / Aroma of wine


PINOT GRIGIO TASTING NOTES Radiant and fresh, Bandit Pinot Grigio charms the senses with aromas of citrus, peach and pear followed by flavors of lemon and green apple. A splash of sweet is tempered by a tiny bit of tart,
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Document Date: 2016-02-26 15:46:10


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