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Date: 2013-12-02 01:05:19Soy products Miso Mirin Japanese cuisine Fermented bean paste Sake Fermentation Inari Ōkami Iwasaki Food and drink Rice wine Fermented foods | <4D6963726F736F667420576F7264202D2091E6825489F18CF7984A8ED2955C8FB28E968BC68EF38FDC5F897095B69770816A>Add to Reading ListSource URL: www.maff.go.jpDownload Document from Source WebsiteFile Size: 49,55 KBShare Document on Facebook |