U.S. My Pyramid / National Institute of Health / /
IndustryTerm
63rd law / low food self-sufficiency / food chain / scrapped food / food satiation / food producers / magazine advertising / local agricultural products / food self-sufficiency ratio / Web-based information / prevention of lifestylerelated diseases / food production / food selfsufficiency / energy intake / law calls / food safety / food self-sufficiency / food category layers / produce food / food choice/preparation knowledge / illustrated food guides / food culture / agricultural products / food supply/demand situations / food guide / food industry / manufacturing/processing / insufficient energy supply / food choice / food / appropriate food choices / food businesses / /
MarketIndex
IX Low /
MusicAlbum
Culture / Technology / Sports / Science / /
Organization
National Institute of Health / Food Guide Committee / Cabinet Office / national government / Shokuiku / Japanese government / Cabinet Office’s Food Safety Commission / Food Safety Commission / Ministry of Agriculture / Ministry of Education / Ministry of Health / Information Service Center for Food and Food / Food Service Industry Research Center / /
Person
Shokuiku / Nobuo Yoshiike / /
Position
local elementary school / Prime Minister / Chief of Research Planning / elementary school / /
1. Background to enactment of the Basic Law on Shokuiku The Basic Law on Shokuiku (the 63rd law in the year[removed]was enacted in June[removed]What is “Shokuiku”, then ? The Basic Law difines Shokuiku as acquisition of