“Although considered by many to be a success story, the benefits of productivity increases in world agriculture are unevenly spread. Often the poorest of the poor have gained little or nothing; and 850 million people a

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Date: 2013-07-31 04:35:08 Agriculture Agronomy International Assessment of Agricultural Knowledge Science and Technology for Development Food politics Food and drink Environment		“Although considered by many to be a success story, the benefits of productivity increases in world agriculture are unevenly spread. Often the poorest of the poor have gained little or nothing; and 850 million people a Add to Reading List Source URL: www.globalagriculture.org Download Document from Source Website File Size: 1,58 MB Share Document on Facebook

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