cases food security / use food / food preferences / greenhouse gas emissions / social protection systems / food consumption / food crises / productive and sustainable smallholder farming systems / food productivity / food producers / food assistance / food-insecure households / food insecure populations / food production / financial services / made achieving food security / food security policies / food availability / agriculture food security / adequate food / food markets / food security / technology development / nutritious food / food price volatility / food prices / energy efficiency / food workers / extension services / food insecurity / food-based transfers / rural infrastructure / important tool / food adequacy / value chain / food waste / consumer food waste / country systems / eco-systems / protection systems / food / energy / food security crises / /
Organization
civil society / United Nations / OECD Development Assistance Committee / United Nations Organisation / United Nations Committee on Economic / Social / and Cultural / Food and Agriculture Organization of the United Nations / Committee on World Food Security / /
Microsoft Word - MD321_ERC_12_INF_13_.docx