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City Geneva / Stuttgart / Ottawa / / Company Wissenchaftliche Verlagsgesellschaft mbH / / Country Switzerland / Germany / Canada / / / Facility United Nations Institute / / / IndustryTerm food ingredients / chemical safety / chemical form / pharmaceutical development / appropriate chemical species / food hypersensitivities / sound management / modified food / chemical / food-grade material / food allergens / Food additives / food allergy / chemicals / food hypersensitivity / food / food can / / MedicalCondition neoplasms / Non-immune-mediated food hypersensitivity / cancer / IgE-mediated food allergy / Non-IgE-mediated food allergy / Chronic / food hypersensitivities / tumour / Food allergy / Coeliac disease / Poisoning / Spontaneous neoplasms / Metabolic disorders / malignant neoplasms / tumours / / Organization Food Chapter / International Labour Organization / World Health Organization / United Nations Institute for Training and Research / United Nations / Expert Committee on Food Additives / International Labor Organization / Food and Agriculture Organization of the United Nations / Food safety / United Nations Environment Programme / / Person Marla Sheffer / / / Position representative / General / / SocialTag 
IPCS INTERNATIONAL PROGRAMME ON CHEMICAL SAFETY ILO UNEP