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Date: 2015-12-14 15:42:22Oenology Isinglass Finings Clarification and stabilization of wine Acids in wine Gelatin dessert Clarifying agent Gelatin Tartaric acid Phenolic content in wine Lees Wine | GUSMER Isinglass ISINGLASS IS USED: ◊ ◊Add to Reading ListSource URL: www.gusmerenterprises.comDownload Document from Source WebsiteFile Size: 62,01 KBShare Document on Facebook |