![Docosahexaenoic acid / Arachidonic acid / Yellowtail / Brine shrimp / Lipid / Nutrition / Fish / Fatty acids / Isochrysis galbana Docosahexaenoic acid / Arachidonic acid / Yellowtail / Brine shrimp / Lipid / Nutrition / Fish / Fatty acids / Isochrysis galbana](https://www.pdfsearch.io/img/624ddc915826275dcaa04059eb62884d.jpg)
| Document Date: 2005-01-12 10:42:59 Open Document File Size: 14,09 KBShare Result on Facebook
City San Rafael / / Company GTCO CalComp Inc. / Jandel Corporation / / Country Columbia / United States / / Facility University of Texas Marine Science Institute / Auburn University / University of Texas Marine Science Institute Grant Number / / IndustryTerm live food / live food enrichments / advance commercial technologies / hatchery technologies / early weaning protocol / / Organization World Aquaculture Society / Auburn University / US Federal Reserve / Environmental Protection Agency / University of Texas / / Person Cynthia Faulk / D. Allen Davis Tentative / D. Allen Davis / Cynthia K Faulk / Associate / G. Joan Holt / Deborah R. Smith / / Position Scientist / Scientist Assistant / / Product Summa Sketch III / / ProvinceOrState Maryland / California / / Technology early weaning protocol / hatchery technologies / /
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