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Date: 2014-10-15 11:21:15Nancy Silverton French Culinary Institute James Beard Foundation Food and drink James Beard | FOR IMMEDIATE RELEASE Press Contacts: Diane Stefani / Alexandra Pearson The Rosen Group Tel: [removed]Email: [removed] / [removed]Add to Reading ListSource URL: www.jamesbeard.orgDownload Document from Source WebsiteFile Size: 106,94 KBShare Document on Facebook |