Barcelona / New York / Philadelphia / Rome / Phoenix / Scottsdale / /
Company
Hyatt hotels / Caramelized Bananas Bittersweet Chocolate Mousse Torte / Marriott Hotels and Resorts / Caramelized Bananas Dessert Miniatures / Mobil / Pearled Mozzerella Seared Georges Bank Cod / /
Continent
Europe / /
Country
Puerto Rico / Italy / Japan / United States / Aruba / Portugal / Greece / /
Event
Person Travel / /
Facility
Hermosa Inn / American restaurant / Wine Bar / Latin restaurant / Chateau Elan / Phoenix restaurant / Scottsdale Culinary Institute / Citadel Olive Rubbed Pan-Seared Sea Bass / Villa Antinori Peppelli Chefs / Villa Antinori Peppelli Tapino Kitchen / /
NaturalFeature
Valley Chef Thomas Nasworthy / Valley Barcelona Scottsdale Paella de Barcelona Roast White Marble Farms Pork Tenderloin / Vanilla Mascarpone Cream Bonny Doon Vin De Glacier / /
Organization
Scottsdale Culinary Institute / School of Performing Arts in New York / /
Person
Yorkers Marcellino / Mary Elaine / Sima Verzino / al Ragu / Michael Cairns / Monte Antipasto Medley / Bonny Doon / Kurt Karaffa / David Bruce Pinot Noir / Thomas / / /
Position
Valley Chef / partner and executive chef / chef / Corporate Chef / Financier / Executive Sous Chef / Executive Pastry Chef / Executive / singer and dancer / Valley Chef James Porter / dishwasher / professional baseball player / Executive Chef / the Executive Pastry Chef of the three Pointe Hilton Resorts / /
ProvinceOrState
Hawaii / Florida / California / Georgia / Arizona / /
PublishedMedium
The Arizona Republic / /
Region
Caribbean / southern Italy / southern United States / Mediterranean / /
Business Consulting: Event Program Sample