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Posttranslational modification / John E. Hodge / Amadori rearrangement / Maillard reaction / Caramelization / Browning / Organic reaction / Fructose / Organic chemistry / Chemistry / Food science / Rearrangement reactions


Document Date: 2004-04-28 11:06:49

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City

New York / /

Company

Reinhold Publishing / Northern Regional Research Laboratory / Foods Laboratory / /

Facility

Northern Regional Research Laboratory / /

IndustryTerm

sugaramine systems / organic chemical reactions / model systems / natural products / food science / /

Organization

US Federal Reserve / /

Person

Carl E. Rist / /

Position

supervisor / advisor / /

ProvinceOrState

Illinois / /

Technology

condensation / /

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