![](https://www.pdfsearch.io/img/ab8ec12d28519dfba60fc25382fbadd1.jpg) Date: 2018-05-22 15:14:28
| | FACEOFF FRENCH ONION BRÛLÉE BRÛLÉED SWISS, PROVOLONE AND PARMESAN ON A CROSTINI OVER FRENCH STYLE VIDALIA ONION SOUP LOBSTER BISQUE SHERRY LACED AND TOPPED WITH CRÈME FRAÎCHE AND LOBSTERAdd to Reading ListSource URL: www.amaliearena.comDownload Document from Source Website File Size: 111,22 KBShare Document on Facebook
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