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A proposed lexicon of terms and concepts for human–bear management in North America John B. Hopkins III1,6, Stephen Herrero2, Richard T. Shideler3, Kerry A. Gunther4, Charles C. Schwartz5, and Steven T. Kalinowski1
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Document Date: 2012-11-15 18:42:52


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City

Edmonton / Whistler / Field / Bozeman / Gatlinburg / Thompson / Calgary / Fairbanks / /

Company

Kendall / Delphi / Ursus / Knight 1998 / Whittaker / Brusnyk and Associates / /

Continent

North America / /

Country

United States / Canada / /

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Event

Reorganization / /

Facility

University of Calgary / University Way / Montana State University / College Road / /

IndustryTerm

human food conditioning / food conditioning / anthropogenic food / food sources / Food-conditioned bear / pet food / capture site / food / food storage regulations / food storage receptacles / prior food reward / less energy reacting / natural and anthropogenic food availability / human food rewards / human food / food rewards / prime food sources / food-conditioned behavior / rubber buckshot / food waste human / person human food / bear management / food-conditioned bears / human food reward / food-condi / /

NaturalFeature

Rocky Mountain / Yellowstone mountain / Great Smoky mountain / /

Organization

U.S. National Park Service / Wildlife Conservation Division / Alaska Department of Fish and Game / Department of Ecology / Montana State University / USA Faculty of Environmental Design / Bear Management Office / Northern Rocky Mountain Science Center / University of Calgary / /

Person

Montana Fish / Churchill / Chamberlain / /

Position

fisherman / manager / private consultant / /

ProvinceOrState

Alberta / Alaska / Wyoming / British Columbia / Tennessee / Manitoba / Montana / California / /

SocialTag