Back to Results
First PageMeta Content
Maryland / Food industry / Food and drink / Cooking / The Next Iron Chef / Silver Diner / John Shields / James Beard Foundation Award / French Culinary Institute


2014 Maryland Buy Local Cookout Chef and Producer Bios Chef: Michael Archibald, Herrington on the Bay (Anne Arundel County) Chef Michael Archibald has been working in the restaurant industry for more than 15 years. Durin
Add to Reading List

Document Date: 2014-09-16 16:05:19


Open Document

File Size: 318,30 KB

Share Result on Facebook

City

Eastport / Tampa / Annapolis / Istanbul / Kennedyville / Reisterstown / Crownsville / Paris / Washington / D.C. / Stevensville / New York City / Pensacola / Baltimore / New York / Kabul / /

Company

World’s Oldest Crab Company / Caprikorn Farms / Caprkorn Farms LLC / The New York Times / ABC / Dough Run (Baltimore County) Dough Run / Evolution Craft Brewing Co. / Connection Seafood (Somerset County) Southern Connection Seafood / Crow Vineyard & Winery LLC / Martha Stewart Radio / Grand View Farm / Rogue Pierogies / Chesapeake / Emily / Angelica Nurseries Inc. / Gertrude's Restaurant / /

Country

Italy / Ireland / /

Facility

Gertrude's Restaurant / Galway Bay Irish Restaurant / Union Hospital / Baltimore Culinary College / The Institute of Culinary Education / Heritage Harbor / Union Hospital of Cecil County / Paul’s Homewood Cafe / State College / University of South Florida / Gramercy Tavern / Evolution Craft Brewing Co. Public House / The French Culinary Institute / Baltimore's International College / Culinary Institute of America / Baltimore Museum of Art / Johns Hopkins University / The Comus Inn / Salisbury University / The International Culinary Institute / Chesapeake Greenhouse / Hippocrates Health Institute / South Mountain Creamery / Plant Science / Penn State University / Prigel Family Creamery / barn of Papa John's Farm / Wales University / Cornell University / Appalachian Trail / /

IndustryTerm

natural food / local food / seasonal food / hand tools / bountiful local products / food / olive oil / local products / food truck / food industry / local producer / retail / healthcare system / artisan products / food systems / healthy food / food lies / fresh products / dairy processing plant / prepared food / local food access / wholesale and retail fruits / honest food / start-up / food preservation / /

MusicGroup

Crow / Rocks / Milburn / /

NaturalFeature

Long Green Valley / Napa Valley / Sugarloaf Mountain / Patuxent River / Pleasant Valley / Chesapeake Bay / Bay Irish / /

Organization

Salisbury University / State College / Humane Society of the United States / Cornell University / US Federal Reserve / United States Navy / Baltimore's International College / Johns Hopkins University / Chesapeake Food Leadership Council / Hippocrates Health Institute / French Culinary Institute / Institute of Culinary Education / Baltimore Culinary College / Union Hospital of Cecil County / Union Hospital / Vantage House in Columbia / University of South Florida / Food Service Department / Philadelphia Culinary School / International Culinary Institute for Foreigners in Italy / Penn State University / Johnson & Wales University / California Sushi Academy / Culinary Institute of America / /

Person

Randall Smith / Krista Sermon / John Shields / Janet Phillips / Sarah Connell-Sprigg / Deana Tice / Jeanne Dietz-Band / Chris Green / Erik Kleinickes / David Waltuck / Michael Archibald / Sue Ketron / Myles Flowers / Robert Lewis / Mark Mills / Bryan Davis / Joe-Sam Swann / Aaron Bessick / Bios Chef / Vic Priapi / Washington D.C. Chef / Judy Crow / Cathy Ferguson / Timothy Fields / Alice Orzechowski / Nick Bailey / Kevin Duffy / David Wells / Elise Wendland / Bill Brooks / Lewis Orchards / Gina Schillinger / Ali Mohadjer / Dimitri Olive / James Duffy / Nancey Veldran / Roy Crow / Bios Page / Emily Hagel / Debbi Dean-Colley / Carolyn Duffy / Civil War / Erik Kleinicke / Virginia Chef / Sabrina Sexton / Shane Hughes / Jim Schillinger / Gene Kingsbury / Emma Williams / Michael Protas / John Wrang / Matt Borys / Linda Lewis / James Beard / Wendy Stuart / Emma Williams Jagoz / John Mathias Prigel / Anne / Francis S. Myles / Sr. / /

Position

corporate chef / chef for Governor Martin O’Malley / Producer / Ambassador / Certified Professional Horticulturist / chef and manager / Chef and Producer / Director of Kitchen Operations / attorney / farmer / Chef / tireless advocate / officer / executive chef of Public House / Annapolis-based producer / operated meat producer / Chef / author / Major / executive chef / chef and instructor / Co-founder / local producer / Chef & Producer / Government House Producer / Queen / founder / /

ProvinceOrState

Caroline County / California / Calvert County / New Jersey / Harford County / Baltimore County / Southern Anne Arundel County / Pennsylvania / Delaware / Kent County / Dorchester County / New York / Wicomico County / Washington County / Frederick / Worcester County / Maryland / Frederick County / Cecil County / Anne Arundel County / Florida / Montgomery County / /

PublishedMedium

The Wall Street Journal / The New York Times / /

Region

Southern Maryland / South Florida / /

SportsGame

squash / /

TVShow

Good Day New York / Eyewitness News / /

URL

www.cooklocalfood.com / /

SocialTag