![](https://www.pdfsearch.io/img/516164bcc67164f6445ea3d9d0b65f75.jpg) Date: 2016-05-26 14:31:12
| | Vol 5, Issue 2 Interspecific Hybrid Red Wine Color Claire Burtch and Anna Katharine Mansfield, Cornell University Before consumers have an opportunity to smell or taste a wine, they begin to form first impressions andAdd to Reading ListSource URL: northerngrapesproject.orgDownload Document from Source Website File Size: 1,87 MBShare Document on Facebook
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