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Agricultural soil science / Crops / Sustainable agriculture / Agronomy / Energy crops / Alfalfa / Green manure / Legume / Crop rotation / Agriculture / Land management / Soil science


A3517 Using Legumes as a Nitrogen Source L.G. Bundy, K.A. Kelling and L. Ward Good
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Document Date: 2011-11-23 13:06:31


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City

Madison / Lancaster / lima / /

Company

Cooperative Extension Publishing / NPM / Wisconsin Integrated Pest Management / Wisconsin Cropping Systems / Integrated Agricultural Systems / /

Facility

University of Wisconsin-Madison College / University of Wisconsin-Extension / Plant Food / University of Wisconsin-Madison / /

IndustryTerm

bacteria/plant systems / Fertilizer applications / energy / /

Organization

Congress / U.S. Department of Agriculture / Wisconsin Department of Natural Resources / office of Equal Opportunity / University of Wis / College of Agricultural / Agricultural and Life Sciences Center for Integrated Agricultural Systems / University of Wisconsin / /

Person

Larry G. Bundy / Roger W. Schmidt / K.A. Kelling / Sandy Soils / Keith A. Kelling / L.G. Bundy / Mimi Broeske / Laura Ward Good / /

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Position

editor / farmer / Desktop publishing / information processing consultant / /

ProvinceOrState

Waushara County / Wisconsin / Minnesota / /

TVStation

Wis / /

SocialTag