CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF KENAF LEAVES Andreia Pascoal1,2 Ana Luísa Fernando1,* Rosa Quirantes-Piné2,3 Antonio Segura-Carretero2,3

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Date: 2015-03-15 21:50:11 Folin–Ciocalteu reagent Oxygen radical absorbance capacity Phenolic content in wine Antioxidant Industrial crop Phenols Chemistry Hibiscus Kenaf		CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF KENAF LEAVES Andreia Pascoal1,2 Ana Luísa Fernando1,* Rosa Quirantes-Piné2,3 Antonio Segura-Carretero2,3 Add to Reading List Source URL: www.fibrafp7.net Download Document from Source Website File Size: 1,42 MB Share Document on Facebook

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