![Food and drink / Harvest / Land management / Brassica / Cabbage / Food technology / Postharvest / Chinese cabbage / Vegetable / Leaf vegetables / Agriculture / Cultivars Food and drink / Harvest / Land management / Brassica / Cabbage / Food technology / Postharvest / Chinese cabbage / Vegetable / Leaf vegetables / Agriculture / Cultivars](https://www.pdfsearch.io/img/617f406ca9743e12ed74958ace533c8c.jpg) Date: 2014-07-23 09:43:18Food and drink Harvest Land management Brassica Cabbage Food technology Postharvest Chinese cabbage Vegetable Leaf vegetables Agriculture Cultivars | | Chinese Cabbage Robert K. Prange Prange is with Atlantic Food and Horticulture Research Centre, Agriculture and Agri-Food Canada, Kentville, Nova Scotia, Canada. Scientific Name and Introduction Chinese cabbage, BrassicaAdd to Reading ListSource URL: www.ba.ars.usda.govDownload Document from Source Website File Size: 63,76 KBShare Document on Facebook
|