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Oenology / Wine / Grape / Food and drink / Acids in wine / Sparkling wine / Yeast in winemaking / Malolactic fermentation / Fermentation in winemaking / Sugars in wine / Lees / Chardonnay
Date: 2016-05-25 03:47:24
Oenology
Wine
Grape
Food and drink
Acids in wine
Sparkling wine
Yeast in winemaking
Malolactic fermentation
Fermentation in winemaking
Sugars in wine
Lees
Chardonnay

Tasting Notes 2011 Blanc de Blancs [0 & 6g/l Dosage] Vintage Vineyards :: Clones Harvest date :: Yield Brix :: pH :: TA

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