KON TIKI BUFFET DINNER MENU ANTIPASTI An array of Mezes, Antipasti, Tapas, Terrines, Platters and Seasonal Composed Salads served with Chilled Sauces and Oils BAKER’S CORNER

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Date: 2015-03-24 15:28:36		KON TIKI BUFFET DINNER MENU ANTIPASTI An array of Mezes, Antipasti, Tapas, Terrines, Platters and Seasonal Composed Salads served with Chilled Sauces and Oils BAKER’S CORNER Add to Reading List Source URL: www.radissonblu.fr Download Document from Source Website File Size: 27,00 KB Share Document on Facebook