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DINNER 5:30—10pm, WEDNESDAY—THURSDAY 5:30—10:30pm, FRIDAY—SATURDAY DINNER APPETIZERS POTATO GNOCCHI chanterelle mushrooms, jumbo lump crab, local edamame & parmigiano-reggiano 12
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Document Date: 2011-09-10 12:56:11
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DINNER 5:30—10pm, WEDNESDAY—THURSDAY 5:30—10:30pm, FRIDAY—SATURDAY DINNER APPETIZERS POTATO GNOCCHI chanterelle mushrooms, jumbo lump crab, local edamame & parmigiano-reggiano 12