3-6PM Monday-Friday in the DISH bar “Kung Fu Girl” Riesling, Columbia Valley ’13 $4.25 Byron Chardonnay, Sta. Brbra. Co ‘12 $5.50 Domino Chard, California ’11 $3.50 Four Vines “Naked” Chard, SB Co. ’11 $

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Date: 2014-07-09 17:24:15 Paso Robles AVA Taco Pickled onion Central Coast AVA Food and drink Geography of California American Viticultural Areas		3-6PM Monday-Friday in the DISH bar “Kung Fu Girl” Riesling, Columbia Valley ’13 $4.25 Byron Chardonnay, Sta. Brbra. Co ‘12 $5.50 Domino Chard, California ’11 $3.50 Four Vines “Naked” Chard, SB Co. ’11 $ Add to Reading List Source URL: www.dishbreakfastlunchanddinner.com Download Document from Source Website File Size: 158,85 KB Share Document on Facebook

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