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Staple foods / Faboideae / Bean / Phaseolus vulgaris / Soybean / Seed / Agriculture / Phaseolus / Nutrition / Food and drink / Native American cuisine / Phaseolus acutifolius


Reprinted from: Trends in new crops and new uses[removed]J. Janick and A. Whipkey (eds.). ASHS Press, Alexandria, VA. Tepary Bean: A Short Duration Summer Crop in Virginia* Anwar A. Hamama and Harbans L. Bhardwaj INTRODUC
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Document Date: 2002-12-02 09:35:46


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City

Petersburg / Miklas / Alexandria / Cary / Superior / New York / /

Company

SAS Institute Inc. / ASHS Press / /

Country

United States / /

Event

Natural Disaster / /

Facility

Virginia State University / Agricultural Research Station / Boyce Thompson Southwestern Arboretum / Plant Foods / /

IndustryTerm

tepary bean seed oil / oil content / tepary bean oil / food source / oil / food/feed crop / fertilizer applications / /

OperatingSystem

Microsoft Windows / /

Organization

SAS Institute / U.S. Department of Agriculture / Agricultural Research Service / Virginia State University / /

Person

Beaver / Nabhan / Frank S. Crosswhite / /

Position

G.P. / /

ProgrammingLanguage

SAS System / /

ProvinceOrState

Virginia / P.N. / North Carolina / New York / Arizona / /

Region

southeastern US / southwestern US / /

Technology

genotype / /

URL

www.nal.usda.gov/fnic/foodcomp / /

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