TAPAS y RACIONES arbequena & manzanilla olives $5 salt cod fritters, lemon cream $7 chicken croquettes, membrillo honey $9 lamb meatballs, basque cider, picon, licorice greens $9 white anchovies, watercress and celery, m

Source URL: racionrestaurant.com

• Top Chef
• Greek cuisine
• Latin American cuisine
• Tapas
• Squid
• Salsa
• Food and drink
• Spanish cuisine
• Appetizers

COCKTAILS ACADIA 75 Pierre Ferrand Cognac | Lemon | Sugar | Coastal Root Bitters | Bubbles DOW PUNCH

Source URL: www.thepresshotel.com

• Pinot gris
• Cocktail
• Alcohol
• Food and drink
• Bitters
• Punch
• Old Fashioned

SET MENU 1 355,000++, with dessert 370,000++ First Course Marinated Olives • Rosemary • Garlic • Lemon Warm Grilled Chapa Bread • Roasted Garlic • Balsamic Vinegar Grilled Corn • Chipotle Mayo • Cheese •

Source URL: barbacoabali.com

• Arab cuisine
• Levantine cuisine
• Top Chef
• Fried cauliflower
• Indian cuisine
• French fries
• Aioli
• Zucchini
• Food and drink
• Cuisine
• Middle Eastern cuisine

AVENTURA DINNER MENU HAND CRAFTED MARTINIS COCKTAILS AND CLASSIC HIGHBALLS Creamed Spinach or Grilled Broccoli

Source URL: thegrill.com

• Salads
• Gimlet
• Steak
• Béarnaise sauce
• Dip
• Sauce
• Lemon juice
• Food and drink
• Caesar salad
• Mexican cuisine

DETOXIFYING LEMON TEA INGREDIENTS: 16 ounces water 1 lemon, squeezed 1 tablespoon pure maple syrup 2 sprigs of fresh mint

Source URL: www.fettlevegan.com

Del Mercato Ristorante Selection of Fresh Bread from our Bakery with Extra Virgin Olive Oil and Aged Balsamic Vinegar STARTERS Seafood Salad with Potato Carpaccio and Lemon Dressing Scallops with Cauliflower Cream and Sa

Source URL: vinopolis.co.uk

• Top Chef
• Food and drink
• Everyday Gourmet with Justine Schofield
• Television
• Italian cuisine
• Ricotta
• Sauce
• Burrata

SPECIALTY CAKES Cheesecake Basic, Amaretto, Lemon, Chocolate Turtle 6-inch round. Minimum order of six. $servings each cutting fee applies

Source URL: nicholesfinepastry.com

shooters oyster,  blue  ice  vodka,  lemon,  tabasco,  maryland  spice    9 oyster,  arette  reposado  tequila,  lime,  tabasco,  salt    9 on the half shell oysters

Source URL: thehungrycat.com

Spring & Summer selections from Chef David Blessing Pancetta Wrapped Sea Scallops, Lemon & Rosemary Crispy Mac and Cheese, Fontina Val d’ Aosta, White Truffle Oil

Source URL: menus.longwoodevents.com

Rose & Lemon naturally soft w i t h ba m b o o to n g s Turkish Delight

Source URL: www.virginiahayward.com