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Country United States / / Facility University of Nebraska / Healthy Neighborhood Store / / IndustryTerm food items / food groups / food deserts / food hubs / Food access assessments / healthy food access / healthy food choices / healthy food option coverage / food assistance / healthy food retail outlets / retail food environment / food item stores / retail outlet / infant baby food / food retail outlets / retail food assessment / paper products / food products7 / food selection / non-food items / healthy food / retail food outlets / deemed food deserts / identified food deserts / food access intervention / healthier food options / food outlets scores / healthy food capacity / food products / retail stores / food access / healthy food options / food options / food / / MedicalCondition Prevent Obesity / cardiovascular disease / diabetes / obesity / diseases / highest obesity / MS / / Organization the University of Nebraska / Food and Nutrition Service / San Francisco Department of Public Health / Center for Disease Control / Department of Agriculture / Douglas County Health Department / Department of Health and Human Services / Bureau of Sociological Research / Environmental Health Division / Centers for Disease Control and Prevention / / Person Sarah M. Schram / Mary A. Balluff / / Position manager / rater / / ProvinceOrState Nebraska / Douglas County / / Region Northwest / Southwest / / SocialTag 
2012 Nutrition Environment Measures Survey Findings from Douglas County, Nebraska Mary A. Balluff, MS, RD, LMNT Sarah M. Schram, MS, RD