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Meals / Sunday / Sunday roast / Everyday Gourmet with Justine Schofield / Top Chef / Food and drink / British cuisine


Langley Castle Hotel Sunday Lunch Menu 8th March 2015 F IRS T COURS ES ROAST VINE TOMATO SOUP Rocket, pesto and parmesan.
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Document Date: 2015-02-27 10:53:41

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File Size: 29,49 KB

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Currency

GBP / /

Facility

Langley Castle Hotel / /

Organization

Internal Revenue Service / /

Person

SALMON COGNAC MARIE ROSE / /

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