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OFFICIAL RULES AND REGULATIONS United States Barista Championship Rules and Regulations – VersionPage 1
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Document Date: 2015-02-20 14:33:33

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City

Seattle / Long Beach / /

Company

CA NV / /

Country

United States / /

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Event

Environmental Issue / Person Travel / Employment Change / /

Facility

STATION SET-UP The / Station No. / /

IndustryTerm

signature beverage elements / beverage / electronic media / cappuccino evaluation protocol / enough equipment / beverage ingredients / signature beverage category / espresso evaluation protocol / competition equipment / his/her signature beverage / individual espresso-focused beverage / beverage item / press/media / liquid beverage / fl. oz. beverage / milk beverage / electrical equipment / signature beverage preparation / travel expenses / signature beverage / /

Movie

Page 3 2 / /

Organization

Specialty Coffee Association of America / Competitions Committee / /

Person

Semi Finalists / Trash Can / Semi Finals / AL S ESPRESSO / E TI / /

Position

head runner / OFFICIAL / USBC Event Manager / head judge / Waiter / MP / judges presentation table Waiter / representative / station runner / presiding Head Judge / assigned station runner / judge / designated translator / /

ProvinceOrState

California / /

SportsEvent

TERMS AND CONDITIONS United States Barista Championship / US Barista Championship / the United States Barista Championship / ESPRESSO MACHINE United States Barista Championship / the 2015 US Barista Championship / Qualifications The United States Barista Championship / United States Barista Championship / Clean-Up United States Barista Championship / the cappuccino United States Barista Championship / /

Technology

cappuccino evaluation protocol / espresso evaluation protocol / /

URL

www.scaa.org / /

SocialTag