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\ Gilbert’s Restaurant Menu STARTERS Leek & Potato Soup (v) Chicken Liver Parfait, Pear & Date Chutney
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Document Date: 2015-01-06 10:36:03

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Restaurant Menu STARTERS Leek / /

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Salmon- Beetroot Cured / Petit Fours / Salmon Mousse / Tea Fours / /

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