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Sunday 15th March 2015 Tian of Smoked Salmon with cucumber, lime crème fraiche & toasted brioche Soup of the Day with warm bread Finnan Haddock Tart creamed leek, flaked haddock & Comte cheese Pressed Ham Hock & Duck Te
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Document Date: 2015-02-27 06:24:09
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File Size: 308,74 KB
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