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Liege Sugar Wafflesounce) package yeast 1/3 cup lukewarm water (about 105 degF – too hot will kill the yeasttablespoons granulated white sugar 1/8 teaspoon salt 2 cups flour
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Document Date: 2011-11-12 00:40:30
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Liege Sugar Wafflesounce) package yeast 1/3 cup lukewarm water (about 105 degF – too hot will kill the yeasttablespoons granulated white sugar 1/8 teaspoon salt 2 cups flour