A GENETIC, LIPIDOMIC - Lipid signaling - Document - PDFSEARCH.IO

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Date: 2017-04-21 06:41:30		A GENETIC, LIPIDOMIC & BIOPHYSICAL APPROACH TO IMPROVING BREADMAKING QUALITY IN WHEAT 1) WHY LIPIDS? • Lipids have been shown to be crucial to BREADMAKING QUALITY Add to Reading List Source URL: iwgs2017.boku.ac.at Download Document from Source Website File Size: 2,08 MB Share Document on Facebook