Back to Results
First PageMeta Content
Biology / Enterobacteria / Gram-negative bacteria / Gut flora / Infectious diseases / Escherichia coli O157:H7 / Foodborne illness / Food safety / National Center for Toxicological Research / Bacteria / Escherichia coli / Microbiology


Contacts: Steven Ricke, director of the Center for Food Safety, University of Arkansas Division of Agriculture, [removed], [removed]. Brian Umberson, Litmus Rapid-B[removed]removed]
Add to Reading List

Document Date: 2014-07-22 13:24:14


Open Document

File Size: 138,07 KB

Share Result on Facebook

City

FAYETTEVILLE / Little Rock / Jefferson / /

Company

National Center / Litmus Rapid-B LLC / /

Continent

Europe / /

Country

Germany / /

/

Event

Business Partnership / /

Facility

Dale Bumpers College of Agricultural / University of Arkansas Division / /

IndustryTerm

derived technology / detection technology / food science undergraduate / biotechnology / food safety / rapid screening tool / food processing industry / /

MedicalCondition

strain / mild intestinal disease / illness / /

Organization

FDA FERN / University of Arkansas Division of Agriculture / Food and Drug Administration / UA Center / University of Arkansas / Food Safety / Dale Bumpers College of Agricultural / Food and Life Sciences / /

Person

Brian Umberson / Steven Ricke / /

/

Position

director of the Center / /

ProvinceOrState

Arkansas / /

Technology

biotechnology / detection technology / /

URL

http /

SocialTag