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Date: 2005-05-25 08:42:50Animal killing Animal rights Livestock Slaughterhouse Food safety Animal slaughter Meat Food Butcher Meat industry Agriculture Food and drink | PART TWO 8. RAW MATERIALS (INCLUDING LIVE ANIMALS) SectionAdd to Reading ListSource URL: www.reading.ac.ukDownload Document from Source WebsiteFile Size: 221,73 KBShare Document on Facebook |