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LOCAL FOOD PRODUCTION Self-Guided Tour STARTING YOUR OWN BUSINESS When we sit down to eat, it is often surprising how little we know about what is on our plate. Each ingredient could have travelled over 1,000 km to reach
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Document Date: 2014-02-12 23:50:00
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LOCAL FOOD PRODUCTION Self-Guided Tour STARTING YOUR OWN BUSINESS When we sit down to eat, it is often surprising how little we know about what is on our plate. Each ingredient could have travelled over 1,000 km to reach