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Alcoholic beverage / Low-alcohol beer / Beer / Medicine / Unit of alcohol / Alcohol / Food and drink


L3. Actions for licensed catering establishments We will help our customers to eat a healthier diet and drink within guidelines by doing at least one of the following actions:  L3a) Tackling under-age alcohol sales by
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Document Date: 2013-10-14 10:41:51


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Company

Community Alcohol Partnerships / /

IndustryTerm

deep fry food / minimum food hygiene standards / wine products / /

OperatingSystem

L3 / /

Organization

Advisory Service / British Beer and Pub Association / /

SocialTag