Chapter Four: Food and Water

First Page		Document Content
Date: 2009-04-06 16:49:40 Medicine Low-carbohydrate diet Glycemic index Dietary fiber Glycemic load Carbohydrate Sugar Diet food Healthy diet Health Nutrition Diets		Chapter Four: Food and Water Add to Reading List Source URL: www.fantastic-voyage.net Download Document from Source Website File Size: 366,87 KB Share Document on Facebook

	NUTRITION FACTS dietary fiber (g) sugars (g) protein (g) DocID: 1t1x6 - View Document
	Digestive Health Self Management Plan Follow your doctor or dietitians dietary recommendations. Eat small, frequent meals as recommended. Include foods rich in fiber, including soluble and insoluble unless otherwise dire DocID: 1sv9y - View Document
	Autism —The Biomedical Basics By Polly Hattemer, editor of the Health Forum Books, www.dysbiosis.com The parents are the primary healers for the autistic child. Of course, doctors are needed. However, without the paren DocID: 1rsOS - View Document
	15 Ways To LOVE Your LIVER Gotta Love Her Performing 12% of our body’s metabolic functions, the liver helps build and regulate blood, detoxifies pollutants, eliminates unwanted visitors (i.e. virus/bacteria), activates DocID: 1rsjq - View Document
	December 1, 2015 Dockets Management Branch Food and Drug Administration 5630 Fishers Lane, Room 1061 Rockville, MDCITIZEN PETITION DocID: 1rpBI - View Document