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Tex-Mex cuisine / Cuisine of the Western United States / Cuisine of the Southwestern United States / Sope / Quesadilla / Enchilada / Taquito / Huevos rancheros / Chilaquiles / Food and drink / Mexican cuisine / Cuisine


Menu #1 FIRST COURSE Flautas, Sopes, Quesadillas and Guacam ole Assorted appetizers: chicken & potato taquitos; Mini Sopes, corn masa rounds topped with beans, lettuce,sour cream and queso fresco; cheese quesadillas and
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Document Date: 2014-05-28 14:08:30


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File Size: 1,29 MB

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