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Date: 2015-04-02 13:52:59 | Manicotti 1 pint partskim Ricotta cheese 8 ounces Mozzarella cheese, shredded 3/4 cup Parmesan cheese, grated 2 eggs 1 teaspoon Parsley, choppedAdd to Reading ListSource URL: www.theidearoom.netDownload Document from Source WebsiteFile Size: 52,63 KBShare Document on Facebook |