How to cook Sushi Rice Ingredients: 3 cups _Japanese-style_rice_[removed]cups water 1 3 cup rice wine vinegar 2 tbsp sugar - Makisu - Document - PDFSEARCH.IO

First Page		Document Content
Date: 2009-11-17 09:02:08 Rice Vinegar Makisu Hangiri Rice vinegar Shamoji Nori Rice cooker Seattle roll Food and drink Japanese cuisine Sushi		How to cook Sushi Rice Ingredients: 3 cups _Japanese-style_rice_[removed]cups water 1/3 cup rice wine vinegar 2 tbsp sugar Add to Reading List Source URL: wvconnections.k12.wv.us Download Document from Source Website File Size: 160,50 KB Share Document on Facebook

	SUSHI Six Easy Steps Step 1 Place smooth, shiny side of nori sheet down on a sushi mat. Dip DocID: 1oJJF - View Document
	Salmon Poke http://userealbutter.comsalmon-poke-recipelbs. sashimi grade* salmon, skin removed 1/4 cup soy sauce 2 tbsps rice vinegar 2 tbsps lemon juice DocID: 1neQD - View Document
	A SSO RT IM E N T S G I D S Your guide in the world of taste DocID: 1aPPs - View Document
	SAMPLE BRUNCH MENU SERVED ALL DAY Thick Yogurt with Pecans, Sesame Seeds, Sesame Tahini, Local Honey and Quince Jam Our Granola with Milk or Yogurt and Local Fruit Hot Porridge of Farro, Millet, Brown and Wild Rice wi DocID: 176rW - View Document
	SLOW COOKER WHITE BEAN SOUP WITH SAUSAGE AND COLLARDS SERVES 6 ::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::: DocID: 16WYb - View Document