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Food, Culture, and Asia Exploring Indian Culture through Food By Tulasi Srinivas F
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Document Date: 2014-07-15 11:27:01

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City

Bombay / Udupi / Bangalore / New York / Delhi / Glasgow / London / Mumbai / Calcutta / /

Company

Firenze University Press / Columbia University Press / Cambridge University Press / Routledge Press / SUNY Press / Clarendon Press / Oxford University Press / Greenwood Press / Jains / Hindus / Pepsico / East India Company / /

Country

Japan / United States / Afghanistan / Portugal / United Kingdom / India / /

Currency

USD / /

Event

Natural Disaster / /

Facility

Krishna Temple / University of California Press / Leopold’s Cafe / Emerson College / /

Holiday

Pongal / India's Harvest festival / /

IndustryTerm

consecrated food / indigenous street food / food processes / food.pdf / cooked food / restaurant chain / Train travel / adequate transportation / mustard oil / local food purveyors / fusion food / food corporations / uncooked food / food tourism / food terrain / vegetable oil / food economy verging on famine / standardized food crops / food giants / urban fast food chains / processed food / food / teaspoon red food coloring / food consumption / worthy daughter-in-law / food market / food system / healthy food / neighborhood fast food eateries / tablespoons vegetable oil / food culture / food processor / packaged food boom / /

NaturalFeature

Mountain of Love / Indies / Mount Govardhan / Mount Goverdhan / /

Organization

Emerson College / Boston / Cambridge University / Columbia University / Harvard / Sathya Sai Movement / National Endowment for the Humanities / SUNY / Indian army / Indo-Asian News Service / Rockefeller Foundation / Indian government / Oxford University / Pew Foundation for Religious Research / University of California Press / /

Person

Theodore Bestor / Patrick Olivelle / Chitrita Banerji / Madhur Jaffrey / Krishnenu Ray / Traditional Ayurvedic (Hindu) / Colleen Taylor / Lizzie Collingham / Claude Levi-Strauss / Sidney W. Mintz / TULASI SRINIVAS / /

Position

food historian / food writer / Professor of Anthropology / television super chef / author / anthropologist / eminent pioneering anthropologist / /

ProvinceOrState

Gujarat / Punjab / Rajasthan / /

PublishedMedium

The India Magazine / /

Region

East India / south India / north India / Central Asia / West Indies / South Asia / /

Technology

food processor / microwave / pdf / flash / /

URL

http /

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