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Cornell Maple Bulletin[removed]Chemistry of Maple Syrup
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Document Date: 2008-08-27 11:35:03

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File Size: 327,01 KB

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Facility

Cornell University College of Agriculture / /

IndustryTerm

poor tasting products / syrup solution / stable solution / chemical formula / final products / consistent products / chemical reactions / hot supersaturated sugar solution / water activity making products / /

Organization

Cornell University College of Agriculture and Life Sciences Cornell Maple Program www. / USDA / Cornell / /

Person

Background Maple / STEPHEN CHILDS / /

Position

General / /

Technology

crystallization / /

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