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Food science / Health sciences / Self-care / Edible mushroom / Agaricus bisporus / Vitamin D / Human nutrition / Dietary Reference Intake / Mushroom / Biology / Nutrition / Health


CONTACT: Margo Kraus, MS, RD, Edelman[removed], [removed] NEW MUSHROOM STUDY SHOWS THE POWER OF ENERGY DENSITY Preliminary Research Shows Mushroom Entrées as Satiating and Palatable as Meat Entrées
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Document Date: 2012-04-11 08:17:19


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City

SAN JOSE / /

Company

Perera CO. / Dietary Data Systems / /

Country

United States / Canada / /

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IndustryTerm

low-energy density food / weight management / daily energy / energy compensation / high-energy-density foods / food fortification / low-energy density foods / food / /

MedicalCondition

cancer / cardiovascular disease / Vitamin D Deficiency / Obesity / MS / /

MedicalTreatment

dietary supplement / /

Organization

U.S. Department of Health and Human Services / U.S. Department of Agriculture / Center for Disease Control / CDC National Center for Health Statistics / Mushroom Council / FDA / Food Safety / John Hopkins Weight Management Center / Agricultural Marketing Service / /

Person

Lawrence Cheskin / Mitchell V / John Hopkins / Margo Kraus / /

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Position

Director / /

Product

niacin / vitamin D / /

ProvinceOrState

California / Washington / /

URL

http /

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