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Food science / Applied sciences / Health sciences / International Food Information Council / Human nutrition / Center for Nutrition Policy and Promotion / Functional food / Dietary fiber / Food / Health / Medicine / Nutrition


Trends, Innovations and the Future of FoodProduct Development Clare M. Hasler-Lewis Robert Mondavi Institute for Wine and Food Science University of California Davis, California
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Document Date: 2013-07-23 14:03:28


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File Size: 167,84 KB

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