![Oceanography / Physical oceanography / Plant physiology / Biological oceanography / Planktology / Chlorophyll / Larvacea / Phytoplankton / Mixed layer / Aquatic ecology / Biology / Water Oceanography / Physical oceanography / Plant physiology / Biological oceanography / Planktology / Chlorophyll / Larvacea / Phytoplankton / Mixed layer / Aquatic ecology / Biology / Water](https://www.pdfsearch.io/img/8e8fed5320a766494e52de5cd43d4592.jpg)
| Document Date: 2012-02-03 06:24:23 Open Document File Size: 912,55 KBShare Result on Facebook
City Plymouth / / Company Spain 2 Plymouth Marine Laboratory / / Country United Kingdom / / / Event FDA Phase / Natural Disaster / / Facility Station E1 / Station E2 Station E3 / Technological Institute / Station L4 Abundance / / IndustryTerm food items / food-volume contents / Food carbon concentrations / marine planktonic food webs / classical herbivorous food web / gut food-volume / food-volume content techniques / e.g. food patchiness / gut food volume contents / ambient food concentrations / food concentration / sampled food concentrations / pelagic food webs / microbial-driven oligotrophic systems / designed imageanalysis software / food concentrations / Food parcels / food parcel / food / calculated assuming the food parcel to be a prolate spheroid / / NaturalFeature Cantabrian Sea / English Channel / / Organization Universidad de Oviedo / US Environmental Protection Agency / Technological Institute for Fisheries and Food / / Person José Luis / Rodrigo Uría / Ser Vol / / Position King / stations representative / representative / Marshall / / Product Plymouth PL1 / L4 / E3 / E2 / / Technology s/n / / URL www.int-res.com / /
SocialTag |