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Food industry / Aquaculture / Seaweeds / Eucheuma / Seaweed farming / Kappaphycus alvarezii / Carrageenan / Seaweed / Food and Agriculture Organization / Food and drink / Red algae / Water


Social and economic dimensions of carrageenan seaweed farming
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Document Date: 2013-12-17 08:03:00

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File Size: 1,33 MB

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City

Rome / /

Company

FAO Graphic / FAO / /

Country

Indonesia / United States / Italy / Solomon Islands / Tanzania / China / Philippines / Mexico / India / /

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Facility

Resource Economics Department University of Florida / /

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IndustryTerm

non-commercial products / post-harvest systems / food availability / food insecurity / /

Organization

Aquaculture Branch FAO Fisheries and Aquaculture Department Rome / United Nations / Industrial / SALES AND MARKETING GROUP Publishing Policy and Support Branch office of Knowledge Exchange / Canada FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome / Food and Agriculture Organization of the United Nations / Aquaculture Department Rome / Valderrama Assistant Professor Food and Resource Economics Department University of Florida United States of America Junning Cai Aquaculture / Governance / /

Person

Diego Valderrama / Tina Farmer / Julia Fraga / Elisabetta Martone / Nathanael Hishamunda / R. Narayanakumar / Seaweed / M. Krishnan / Aquaculture Branch / Alessandro Lovatelli / Daniel Robledo / Eucario Gasca-Leyva / Neil Ridler / Marianne Guyonnet / /

Position

author / Consultant / Producer / Officer / Jiansan Jia Chief / FAO Consultant / /

Technology

PDF / /

URL

www.fao.org/icatalog/inter-e.htm / www.fao.org/contact-us/licencerequest / www.fao.org / /

SocialTag