Back to Results
First PageMeta Content
Land management / Sustainable agriculture / Rural community development / Agroecology / Organic food / American Farmland Trust / Farm / Family farm / Tenant farmer / Agriculture / Organic farming / Environment


Farmland ConneCTions A Guide for Connecticut Towns, Institutions and Land Trusts Using or Leasing Farmland A joint project of American Farmland Trust
Add to Reading List

Document Date: 2014-10-15 12:09:33


Open Document

File Size: 1,10 MB

Share Result on Facebook

City

Suffield Joyce Meader / Lebanon Joseph Dippel / Windsor / New Haven / Durham / /

Company

Northern Connecticut Land Trust / The Roxbury Land Trust / Connecticut Farmland Trust / American Farmland Trust / Selectman / Connecticut Agriculture Experiment Station Soil Testing Laboratories / Weantinoge Heritage Land Trust / Halloran & Sage LLP / Connecticut Green Industries / /

Country

Lebanon / /

Currency

USD / /

Event

M&A / Person Travel / /

Facility

University of Connecticut Cooperative Extension System Paul Bucciaglia / College of Agriculture / University of Connecticut Center / University of Connecticut / Fort Hill Farm Philip Chester / University of Connecticut Soil Nutrient Analysis Laboratory / University of Connecticut Cooperative Extension System Farmland ConneCTions A Guide / University of Connecticut Cooperative Extension System / New England Small Farm Institute / Connecticut The University of Connecticut’s Center / University of Connecticut Cooperative Extension System Jason Morrill / Fort Hill Farm / /

Holiday

Christmas / /

IndustryTerm

lease applications / farm infrastructure / dairy processing establishments / soil chemical properties / agriculture products / agricultural infrastructure / farm product / farm real estate values / chemical use history / irrigation systems / maintenance services / food products / agricultural products / Web Soil Survey / food banks / food / forest products / certified processing room / local food production / food production / farm products / online resource / grown food / tunnel technology / /

NaturalFeature

Lower Connecticut River Valley / Litchfield Hills / River Valley / /

Organization

Wallingford Conservation Commission / MJPM Foundation / Connecticut Department of Agriculture Wallingford Conservation Commission / State office of Policy and Management / University of Connecticut Soil Nutrient Analysis Laboratory / University of Connecticut / Connecticut Farm Bureau Association / University of Connecticut’s Center for Land Use Education and Research / College of Agriculture and Natural Resources / USDA Natural Resources Conservation Service / Holcomb Farm Learning Center / Farmland Information Center / Connecticut Department of Agriculture / Farmland Lease Program Committee / USDA’s Farm Service Agency / U.S. Department of Agriculture / Glastonbury office of Parks and Recreation / Board of Selectman / University of Connecticut Cooperative Extension System / University of Connecticut Center for Land Use Education and Research / Organic Farming Association / New England Small Farm Institute / Conservation Commission / /

Person

Joseph Dippel / Philip James Jones / Ben Bowell / Wayne Woodard / Kip Kolesinskas / Kathy Ruhf / Jude Boucher / Cris Coffin / Bill Duesing / Joyce Meader / Ron Olsen / Mike Ghia / Richard Roberts / Melynda Naples / Jim LoFink / Ann Bell / Tim Goodwin / Tom Wardell / Doris Mittasch / Patrick McMahon / /

Position

respective advisors / professional soil scientist / farmer / local farmer / Governor / beginning farmer / organic farmer / /

ProvinceOrState

Connecticut / /

PublishedMedium

The Nature Conservancy This guide / /

Region

Southeastern Connecticut / New England / Northern Connecticut / /

Technology

high tunnel technology / composting / /

URL

www.websoilsurvey.nrcs.usda.gov / www.cteco.uconn.edu / www.ctgrown.gov / www.buyctgrown.com / www.farmlandinfo.org/documents/27762/ACE_01-2011_.pdf / /

SocialTag