The Cape Wine Master Copy February[removed]Number Seventeen

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Date: 2014-05-07 03:50:58 Chemistry Ripeness in viticulture Acids in wine Phenolic content in wine Sugars in wine Bordeaux wine Winemaking Annual growth cycle of grapevines Robert M. Parker Jr. Wine Oenology Biotechnology		The Cape Wine Master Copy February[removed]Number Seventeen Add to Reading List Source URL: capewinemasters.co.za Download Document from Source Website File Size: 305,58 KB Share Document on Facebook

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