improved technology / fewer services / potential food source / food surpluses / ecosystem services / food prices / improved fishing equipment / marine systems / transportation networks / greenhouse gas concentrations / food / energy / greater energy use / greenhouse gas emissions / natural infrastructure / agricultural chemicals / sufficient food / food production / productive food-generating systems / ecosystems services / cultural services / intricate web / manufacturing / classified ecosystem services / non-timber forest products / atmospheric greenhouse gas concentrations / potent greenhouse gas / biology-based technologies / Average per capita food consumption / /
NaturalFeature
Forest Degradation / North Sea / Mississippi River / Yellow River / /
Organization
International Risk Governance Council / International Food Policy Research Institute / World Resources Institute / iucn / United Nations / International Union for Conservation of Nature / /
Person
Jeffrey A. McNeely / /
Position
important direct driver / Senior Science Advisor / /
ProvinceOrState
Mississippi / /
PublishedMedium
The Stern Review / /
Region
American Southwest / eastern United States / Southern Africa / Southeast Asia / Mediterranean / /
Technology
radiation / 1987 Montreal Protocol / biology-based technologies / pollution control / /
IRGC – Emerging Risks, McNeely. October[removed]People, Ecosystems and Climate: Governance Risks from the Degradation of Ecosystem Services in the Face of Ongoing Climate Change1 Jeffrey A. McNeely